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  1. La goma de mascar, comúnmente conocida como chicle, es una goma masticable. Si bien la mayoría de las actuales utilizan una base de plástico neutro, también conocido como el acetato de polivinilo , o también la goma de xantano , hasta hace relativamente poco tiempo se utilizaba sin embargo la savia de un árbol tropical: el chiclero .

  2. en.wikipedia.org › wiki › ChicleChicle - Wikipedia

    Chicle (/ ˈ tʃ ɪ k əl /) is a natural gum traditionally used in making chewing gum and other products. It is collected from several species of Mesoamerican trees in the genus Manilkara , including M. zapota , M. chicle , M. staminodella , and M. bidentata .

  3. Chicle, gum that consists of the coagulated milky latex of the sapodilla tree (Manilkara zapota), a tropical American fruit tree principally from Yucatán and regions of Central America. Chicle is obtained as pinkish to reddish brown pieces and is said to contain both rubber and gutta-percha.

  4. It is wind-resistant and the bark is rich in a white, gummy latex called chicle. Its leaves are elliptic to ovate 6–15 cm (2–6 in) long with entire margins on 1–3 cm (0–1 in) long petioles; they are medium green and glossy with brown and slightly furry midribs. They are arranged alternately.

  5. 16 de sept. de 2020 · Lo primero que debes saber sobre esta golosina mexicana es que se cree que este invento es de origen mexicano pues está presente en nuestra cultura desde épocas prehispánicas y que en realidad ...

  6. Chicle is a history in four acts, all of them focused on the sticky white substance that seeps from the sapodilla tree when its bark is cut. First, Jennifer Mathews recounts the story of chicle and its earliest — known adherents, the Maya and Aztecs.

  7. 12 de jul. de 2009 · The book takes its title from chicle, a natural latex produced by the sapodilla tree for protection against insect attacks, animal bites or even the chiclero-- a person who extract chicle from...

  8. 13 de feb. de 2015 · In the Americas, the ancient Mayan people chewed a substance called chicle, derived from the sapodilla tree, as a way to quench thirst or fight hunger, according to anthropologist Jennifer P ...

  9. 25 de jun. de 2020 · Nowadays, chewing gum can be found in dozens of different flavors all over the world, but its Mexican origins with the chicleros and the chicle tree will always remain. Recommended: Churros in ...

  10. Manilkara chicle is a tropical evergreen tree native to Mexico and Central America. The tree ranges from Veracruz in Mexico south to Atlántico in Colombia. [4] It yields a natural gum known as chicle, traditionally used in making chewing gum and other products.

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