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Zou Zou’s is a lively and modern restaurant in NYC with a menu inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region.
- Menus
See the menu for Zou Zou's in NYC. Open daily for dine-in...
- Hours & Location
New York, NY 10001. 212-380-8585. Zou Zou’s is located...
- Private Events
Zou Zou’s offers two private dining room options: The Mural...
- Careers
Careers - Zou Zou's | Mediterranean Restaurant in NYC
- Contact
Contact - Zou Zou's | Mediterranean Restaurant in NYC
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Zou Zou's is committed to providing websites and information...
- Dinner
Zou Zou's Duck Borek A l'Orange, Pistachios $ 45. Crystal...
- Cocktails
Cocktails - Zou Zou's | Mediterranean Restaurant in NYC
- Menus
See the menu for Zou Zou's in NYC. Open daily for dine-in dinner!
Zou Zou’s. 4.2 (394 reviews) Claimed. $$$ Mediterranean, Cocktail Bars, New American. Open 11:00 AM - 2:30 PM, 5:00 PM - 11:00 PM. See hours.
Hace 6 días · Zou Zou's is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, located in the Manhattan West Plaza. The menu features influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, and the restaurant offers private dining, outdoor seating, and a fireplace.
New York, NY 10001. 212-380-8585. Zou Zou’s is located within the Manhattan West Plaza, on the ground level of Pendry Manhattan West. If arriving at 33rd Street (between 9th & 10th), follow the walkway to the plaza, turn left, and find the Zou Zou’s entrance on your left.
13 de jun. de 2024 · Zou Zou's. 4.6. 1262 reseñas. De $31 a $50. Mediterránea. Bueno para ocasiones especiales. Animado. Ideal para grupos. Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad.
Hace 3 días · Zou Zou's. 4.6. 1269 Reviews. $31 to $50. Mediterranean. Lively. Good for special occasions. Good for groups. Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad.