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13 de nov. de 2022 · Poor Man's Pudding. Originally known as 'Pouding Chomeur,' this is a favorite French-Canadian dessert that originates from the Province of Quebec. And for good reason - it is quick, easy, and oh so delicious!
22 de abr. de 2019 · Pouding Chomeur is a traditional French Canadian dessert consisting of a simple cake baked in a hot caramel sauce made of maple syrup or brown sugar. Originating in Quebec, during the Great Depression, pouding chomeur is good old-fashioned comfort food.
Learn how to make this simple and delicious dessert with cake batter and maple syrup sauce. A Great Depression recipe that became popular in Quebec, Canada.
Chef Anna Olson teaches you how to make Pour Man's Pudding, also known as Pudding Chomeur. Subscribe for more video recipes: http://goo.gl/MJV4afIngredientsC...
31 de may. de 2012 · Prep Time: 30 minutes. Cook Time: 35 minutes. Total Time: 1 hour5 minutes. Maple Chomeur or Poor Mans Pudding has been a popular dessert in Quebec for decades made up of cake & a simple maple sauce. It doesn't look like much but it is pure warm, comfort food heaven.
5 de oct. de 2017 · Ricardo shares the recipe for Poor Man’s Pudding: https://www.ricardocuisine.com/en/recipes/378-traditional-pouding-chomeur
23 de mar. de 2012 · Pouding Chomeur, or "poor man's pudding" was invented at the beginning of the Great Depression in Quebec, Canada. It's a very simple dessert to prepare, using some simple ingredients that...
